Moore's Chicken is easy, delicious and great when served with rice or mashed potatoes so I can spoon a little of the marinade in the dish over it.
Prep Time15 minutesmins
Cook Time15 minutesmins
Total Time30 minutesmins
Course: Main Course
Cuisine: American
Keyword: chicken
Servings: 4
Calories: 543kcal
Ingredients
4Boneless Skinless Chicken Breasts
1/2bottle Moore's Original Marinadeor this recipe as a suitable substitute
Instructions
Place chicken breasts in a baking dish and pour marinade over. Cover and refrigerate 30 minutes.
Remove from refrigerator and flip chicken breasts. Place in 350 oven and bake 30-40 minutes, until no longer pink in the center, flipping once during baking.
Notes
Note: my pictures show me making 3 boneless skinless breasts. This really isn't a recipe where you have to have a certain amount of chicken. Just put what you have in a dish and pour enough marinade to come up about halfway and you're good. A full bottle is easily enough for 8-10 chicken breasts so store the rest in your fridge because it keeps well.